Culinary Herbs: Their Cultivation Harvesting Curing and Uses - Maurice Grenville Kains

Culinary Herbs: Their Cultivation Harvesting Curing and Uses

By Maurice Grenville Kains

  • Release Date: 1946-01-01
  • Genre: Gardening
We rated this book with: 5/5 stars

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Culinary Herbs: Their Cultivation Harvesting Curing and Uses Maurice Grenville Kains read online book review&description

Culinary Herbs: Their Cultivation Harvesting Curing and Uses Maurice Grenville Kains epub

The development of the herb crops contrasts strongly with that of the other crops to which reference has just been made. Whereas these latter have continued to be staples, and to judge by their behavior during the last century may be considered to have improved in quality and yield since that ancient time, the former have dropped to the most subordinate position of all food plants.

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